Yolanda & I took our cousin Angie to Buttons for dinner tonight and let me tell ya it was sooo good. The Buster Brown band was live on stage with great jazz and the place was jumpin'.
We had the following:
Buttons' Famous Chicken & Waffles:
Chef's special hand battered fried chicken & homemade Belgium
waffles. Served with blueberry infused butter, fresh berry compote, sweet potato pomme frites and collard greens.
Fresh grilled salmon over fried potatoes & onions, creamed spinach & artichokes, lemon butter drizzle & Dijon cream sauce.
Buttons' Fried Maters:
4 thick, farm fresh, green tomato slices, deep fried, topped with Andouille sausage, an egg over easy, red eye gravy & béarnaise sauce.
All hail Chief Keith Hicks...it was all delish. I'm full, i'm sleepy...good night!